Ratatouille

Methodist favorites inspired by and from allrecipes.com Ingredients 1 (1 pound) eggplant, cut into 1-inch cubes 1 zucchini, ½ inch cubes 1 yellow squash, ½ inch cubes 1 small green or red bell pepper, medium dice 1 onion, medium dice 1 tablespoon extra-virgin olive oil ¼ teaspoon ground black pepper, divided 2 tomatoes, chopped 1 tablespoon extra-virgin olive oil ¼ cup chopped fresh parsley ½ teaspoon salt, divided Instructions […]

Summer Berry Salad

Methodist favorites inspired by and from allrecipes.com Ingredients 6 cups baby spinach 1 cup halved fresh strawberries ½ cup fresh raspberries ½ cup fresh blueberries ⅓ cup crumbled goat cheese or feta ¼ cup sliced raw or toasted almonds 2 tablespoons raspberry vinaigrette, honey mustard or balsamic dressing, or more to taste Instructions 1. Divide spinach amongst 2 plates. Top each plate with half of the strawberries, blueberries, and […]

Cinnamon Apples

Methodist favorites inspired by and from allrecipes.com Ingredients ¼ cup butter 8 seasonal apples, cored and chopped (More or less, depending on what apple you have from the Farmer’s Market) ½ cup brown sugar ½ teaspoon ground cinnamon ¼ teaspoon nutmeg Pinch of Kosher Salt Instructions 1. Melt butter in a large, heavy skillet over medium heat. (Make sure not to burn the […]

QUINOA SALAD WITH ROASTED TOMATOES,
BROCCOLI, AND FETA

PREP TIME: 10 minutes COOK TIME: 1 hour YIELD: 4 servings Methodist favorites from and inspired by Tara Liptak at Smells like Home Ingredients 1 pint cherry tomatoes 2 tsp fresh thyme, stems removed 2 tbsp extra virgin olive oil, divided 2 tsp honey 1 small head broccoli (about 1 ½ cups), flowers only cut small 1 cup […]

Chopped Thai Power Salad with Sesame Ginger Dressing

This salad is bursting with nutrition and flavor! It is low-oil and high-DELICIOUS. Prep Time: 30 minutes Servings: 4 large portions Author: Faithful Plateful Ingredients Sesame Ginger Dressing 3 Cloves Garlic 3 TBSP low-sodium soy sauce (or 2 TBSP if not low-sodium) 2 TBSP vinegar (white, rice, or apple cider) 2 TBSP maple syrup or […]

2023 Applications are NOW AVAILABLE!

Apply to be a vendor at the 2023 Omaha Farmers Market!  WEEKLY VENDOR applications will be accepted all throughout the OFM season. Applications and more information are available on our Vendor Information page >>

2023 Virtual Vendor Meeting

Join us on Zoom at 7pm on Thursday, February 16th to learn all about how to be a vendor at the Omaha Farmers Market! CLICK HERE for the Zoom link.